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Members of the Arabica and Robusta Arabica families of the two families of coffee beans

Members of the Arabica and Robusta Arabica families of the two families of coffee beans

Two family hybrids, the new world "Mundo novo" bourbon has had an affair with the iron pickup! There are illegitimate children in two families! It was first found in Brazil with high yield and strong disease resistance. The only drawback is that it can be more than 3 meters high and is not easy to harvest. Because of the good quality of cup test, it is regarded as the new hope of Brazilian coffee industry, so it is named New World. Kaduai "Catuai" card

2016-03-18
Central Mountain area of Nyeri, a coffee farm in Kenya

Central Mountain area of Nyeri, a coffee farm in Kenya

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. The Kenyan coffee variety was originally brought to Kenya for cultivation by Bou.

2016-06-14
Enter the coffee producing area of Kenya and African boutique coffee

Enter the coffee producing area of Kenya and African boutique coffee

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. Kenyan coffee varieties were originally brought to Kenya for cultivation.

2016-05-30
Evolution Theory of Nestle Coffee Development

Evolution Theory of Nestle Coffee Development

This time, Nestle Coffee is ready for a thorough rebranding. After more than 20 years in China, this old coffee brand has finally decided to make itself younger.

2014-07-16
How many coffee growing areas are there in Kenya?

How many coffee growing areas are there in Kenya?

Kenya coffee varieties were first brought to Kenya for cultivation is Bourbon Bourbon, in the 1950s, then agricultural research institutions Scott Laboratory (Scott Laboratory) after unremitting efforts, breeding SL-28, SL-34 two excellent hybrids, subverting the long-term artificial breeding varieties without natural varieties excellent bias. SL-28, SL-34 help Kenya coffee

2016-07-11
Introduction to planting areas and planting methods of Coffee varieties in Kenya

Introduction to planting areas and planting methods of Coffee varieties in Kenya

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. The Kenyan coffee variety was originally brought to Kenya for cultivation by Bou.

2016-06-15
Introduction of highland, tropical climate, acid red volcano Kenya coffee growing area

Introduction of highland, tropical climate, acid red volcano Kenya coffee growing area

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. The Kenyan coffee variety was originally brought to Kenya for cultivation by Bou.

2016-06-24
Kenya Coffee growing area Flavor and Taste introduction to Kenya Coffee Bean Manor

Kenya Coffee growing area Flavor and Taste introduction to Kenya Coffee Bean Manor

Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical climate, acid red volcanic soil provides a natural and suitable growth environment for coffee. The main producing areas are Nyeri and Ruiru in the middle of the country. The Kenyan coffee variety was originally brought to Kenya for cultivation by Bou.

2016-07-16
Introduction to Robusta Coffee, the planting method of Kenyan Coffee varieties

Introduction to Robusta Coffee, the planting method of Kenyan Coffee varieties

The Kenyan coffee variety was first brought to Kenya to be planted in Bourbon bourbon. In the 1950s, through unremitting efforts, the then agricultural research institution Scott Laboratory selected two excellent hybrids, SL-28 and SL-34, subverting the long-standing prejudice that artificial breeding varieties are not excellent natural varieties. SL-28 and SL-34 help Kenyan coffee

2016-06-18
Latest Coffee Brand introduction Illy's latest coffee machine FRANCIS Y1 capsule machine

Latest Coffee Brand introduction Illy's latest coffee machine FRANCIS Y1 capsule machine

The world-famous Italian coffee company Illy, which has always been famous for producing high-quality coffee and coffee machines, recently launched its IPERESPRESSO's latest generation of coffee machines: FRANCIS Y1 capsule machine. The appearance and technology of this coffee machine determine that it stands out among similar products. At first glance, it doesn't look like a coffee machine at all. All the function keys are hidden at the bottom.

2015-12-01
The most expensive coffee beans

The most expensive coffee beans

One: civet Coffee (Kopi Luwak) Origin: Indonesia Islands Price: 160USD / lb civet is an omnivore that likes to eat coffee cherries, it will choose mature, full and sweet coffee in the jungle, and civet coffee is that civets eat coffee cherries and digest them, farmers pick up coffee fruits by hand to make the well-known civet coffee beans. Second: art

2014-07-02
The chain coffee chain has a strange trick and the theme store plays the special card.

The chain coffee chain has a strange trick and the theme store plays the special card.

Optimistic about the future of coffee and tea, Xu Guangyu, general manager of unified Starbucks, said that next year, Taiwan Starbucks will expand its skills, enrich its products, introduce plastic capsule coffee machines, hanging ear coffee bags, etc., in addition to theme stores and nostalgic shops, add a specially designed topic store. In addition, Starbucks will be the first to launch Starbucks online stores in Asia since October. Next year, it will expand its scale and integrate physical channels.

2014-04-27
Why is altitude so important for Coffee value

Why is altitude so important for Coffee value

Yes, in the era when the husband left the country, very few parents sent their children abroad. It can be said that few parents had the ability to let their children go abroad. It can be said that very few parents had the ability to let their children go abroad. When the parents of Luo Guo sent us out, they were not as utilitarian as the parents of modern society. They regarded their children's going abroad as a means of investment and only watched them come back to build cosmic ships.

2016-06-03
Introduction of Coffee planting Environment in Kenya Coffee Manor is introduced in the production area of Berman Manor

Introduction of Coffee planting Environment in Kenya Coffee Manor is introduced in the production area of Berman Manor

When coffee first arrived, Kenya was under British rule, and coffee cultivation was promoted to earn foreign exchange. In 1963, when Kenya became independent, the status of coffee did not decline, but was consolidated and was an important component of Kenya's trade income. Kenya Coffee growing area Kenya's coffee producing areas are mainly concentrated in Mount Kenya (Mt. The plateau region represented by Kenya). Tropical gas

2016-07-06
Fine Coffee Culture in Malaysia

Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2015-09-02
Li Keqiang's red packet and Cook's American coffee

Li Keqiang's red packet and Cook's American coffee

It is a tacit secret among entrepreneurs to want American concentration instead of cappuccino. Espresso mixed with water, there is a pure bitter coffee, but also with a little bit of acid, a little bit of sweetness, aroma contains an aftertaste. From October 12 to 19, 2016, the National Mass Entrepreneurship Innovation week was launched in Shenzhen and Beijing. This year, the home court of mass entrepreneurship and innovation week settled in Shenzhen for the first time

2016-10-20
Coffee Culture Fine Coffee Culture in Malaysia

Coffee Culture Fine Coffee Culture in Malaysia

Seoul, Singapore and Hong Kong have become coffee capitals in the region, and Malaysia seems ready to join the other three countries. We actually went to Malaysia to talk to local people about the current coffee trend. Recently, many coffee lovers can be seen leading these cities in Kuala Lumpur, Penang and JohorBahru, a city near Singapore.

2014-09-25
Recycling of coffee grounds to make clothes

Recycling of coffee grounds to make clothes

In December, Victorias Secret's London lingerie show, sexy supermodels, beautifully designed lingerie and gorgeous stage effects made the Victoria's Secret brand once again the hottest topic in the world. Previously, Xingcai, an environmentally friendly textile brand from Taiwan, had received a large order as early as October, becoming its supply chain.

2015-01-21
Robusta coffee is also produced in the lowlands of western Kenya, introducing the flavor and taste characteristics of fine coffee.

Robusta coffee is also produced in the lowlands of western Kenya, introducing the flavor and taste characteristics of fine coffee.

Bourbon Bourbon was first brought to Kenya for planting. In the 1950s, the then agricultural research institution Scott Laboratory selected two excellent hybrids, SL-28 and SL-34, through unremitting efforts, subverting the long-standing prejudice of artificial breeding without excellent natural varieties. SL-28 and SL-34 helped Kenyan Coffee form its own unique

2016-07-02
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